by SHC Staff | Mar 31, 2014 | Recipes
Makes 24 bites Gluten free, egg free, dairy free, soy free 1 1/4 cups almond flour 1 cup unsweetened shredded coconut 2 Tbsp. coconut flour 1/4 sea salt 3 Tbsp. raw honey 2 Tbsp. coconut oil 2 Tbsp. lemon zest 1 Tbsp. lemon juice 1 tsp. vanilla...
by SHC Staff | Mar 30, 2014 | Recipes
Wraps 1 turkey breast bone-in 2lbs Salt Pepper Olive oil 1 head of cabbage 1 carrot grated 1 avocado sliced Pesto 1/4 cup walnuts 1/2 cup olive oil Juice of half a lemon 1 garlic clove 1 bunch basil leaves Pinch of salt Add salt, pepper and olive...
by SHC Staff | Mar 30, 2014 | Recipes
This recipe is for a 1.5lb cut, so the cooking time may need to be adjusted for bigger ones. 1.5lb rack of lamb Olive oil Oregano Salt Pepper 2 garlic cloves minced 1/4 cup red wine Preheat the oven to 350. Place the lamb in a glass dish that has a lid....