2 1/2 cups ground almond flour
1/4 teaspoon of salt
1/2 teaspoon of baking soda
1/2 cup mashed banana
4 teaspoons of water
1/4 cup of melted coconut oil
1/2 cup of dark chocolate chips


Mix ingredients in a bowl. Form into small cookies and place on a cookie sheet or oiled pyrex dish. Bake at 325 for 15 minutes or until done.

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